Sam's Favorite Pulled Pork Recipe

Recipesfull introduces to you: Popular Recipes. (Sam's Favorite Pulled Pork Recipe). Pork tenderloin cooked all day in the slow cooker makes for an affordable, delicious supper! Serve pork on warm rolls/bread with a few dollops of the sauce. It's also great with sauted onions.

Brief

Prep 15 mins

Cook: 7hrs10 mins

Total: 7hrs25 mins

Servings: 6

Yield: 6 servings

Sam's Favorite Pulled Pork Recipe

Ingredients

1 (2 pound) package pork tenderloin

fat trimmed

1 teaspoon salt

1 teaspoon ground black pepper

½ teaspoon cayenne pepper

1 teaspoon vegetable oil

2 cups water

½ cup brown sugar

¼ cup apple cider vinegar

2 tablespoons Worcestershire sauce

2 teaspoons minced garlic

3 dashes hot pepper sauce

½ cup mayonnaise

3 tablespoons white vinegar

½ teaspoon garlic powder

1 pinch lemon pepper

or to taste

1 pinch cayenne pepper

or to taste

Main Dish

Directions

Step 1

Season pork tenderloin with salt black pepper and 1/2 teaspoon cayenne pepper.

Step 2

Heat oil in a skillet over medium-high heat; fry pork in hot oil until browned on all sides about 10 minutes. Transfer meat to a slow cooker. Add water brown sugar cider vinegar Worcestershire sauce garlic and hot sauce.

Step 3

Cook on Low for 7 hours. Remove tenderloin to a platter and drain cooking liquid reserving about 1/2 cup. Shred pork and return to slow cooker. Add enough reserved liquid to moisten meat.

Step 4

Whisk mayonnaise white vinegar garlic powder lemon pepper and 1 pinch cayenne pepper together in a bowl. Serve mayonnaise sauce with shredded pork.

Nutritional Information

Sam's Favorite Pulled Pork Recipe

Servings Per Recipe:6

Calories: 350.4

% Daily Value *

Protein: 23.7g 47%

Carbohydrates: 20.6g 7%

Dietary Fiber: 0.2g 1%

Sugars: 18.7g

Fat: 18.9g 29%

Saturated Fat: 3.5g 18%

Cholesterol: 72.4mg 24%

Vitamin A Iu: 135IU 3%

Niacin Equivalents: 10.8mg 83%

Vitamin B6: 0.8mg 50%

Vitamin C: 1.7mg 3%

Folate: 1.8mcg 1%

Calcium: 35.2mg 4%

Iron: 1.7mg 9%

Magnesium: 31.3mg 11%

Potassium: 471.4mg 13%

Sodium: 658.4mg 26%

Thiamin: 0.8mg 84%

Calories From Fat: 170.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.