Savory Venison Meatloaf Recipe

Recipesfull introduces to you: Popular Recipes. (Savory Venison Meatloaf Recipe). The meatloaf is great the next day between two slices of buttered bread for a meatloaf sandwich!

Brief

Prep 15 mins

Cook: 35 mins

Additional: 5 mins

Total: 55 mins

Servings: 4

Yield: 1 3x7-inch loaf

Savory Venison Meatloaf Recipe

Ingredients

1 pound ground venison

1 egg

1 (4 ounce) packet saltine crackers

finely crushed

¼ cup barbecue sauce

½ yellow onion

chopped

½ teaspoon dried sage

½ teaspoon steak seasoning

2 tablespoons brown sugar

2 tablespoons Worcestershire sauce

3 slices bacon

¾ cup barbecue sauce

2 tablespoons brown sugar

1 tablespoon Worcestershire sauce

Main Dish

Directions

Step 1

Preheat an oven to 350 degrees F (175 degrees C).

Step 2

Mix the venison egg cracker crumbs 1/4 cup barbecue sauce onion sage steak seasoning 2 tablespoons brown sugar and 2 tablespoons Worcestershire sauce in a mixing bowl with your hands until evenly combined. Pack into a 3x7-inch loaf pan and lay the bacon strips over top.

Step 3

Bake in the preheated oven until no longer pink in the center and the bacon is crispy about 35 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C). Meanwhile stir 3/4 cup barbecue sauce 2 tablespoons brown sugar and 1 tablespoon Worcestershire sauce in a sauce pan over medium heat. Simmer 5 minutes whisking constantly. Pour the sauce over the cooked meatloaf and let rest 5 minutes before serving.

Nutritional Information

Savory Venison Meatloaf Recipe

Servings Per Recipe:4

Calories: 563.1

% Daily Value *

Protein: 33.5g 67%

Carbohydrates: 65.6g 21%

Dietary Fiber: 1.9g 8%

Sugars: 32.2g

Fat: 17.5g 27%

Saturated Fat: 5.2g 26%

Cholesterol: 157.2mg 52%

Vitamin A Iu: 231.3IU 5%

Niacin Equivalents: 11.7mg 90%

Vitamin B6: 0.6mg 36%

Vitamin C: 4.3mg 7%

Folate: 66.2mcg 17%

Calcium: 79.4mg 8%

Iron: 7.1mg 40%

Magnesium: 51.4mg 18%

Potassium: 768.4mg 22%

Sodium: 1558.7mg 62%

Thiamin: 0.6mg 56%

Calories From Fat: 157.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.