Recipesfull introduces to you: Frosting and Icing Recipes. (Orange Glaze II Recipe). This glaze is perfect for Bundt cakes or tube cakes. It helps keep the cake fresh and moist. 
 
Prep 5 mins Total: 5 mins Servings: 12 Yield: 1 cup 
 
 
Orange Glaze II Recipe 
 
 
 
 
 
 Dessert 
Step 1 In a small saucepan combine the butter sugar and orange juice over medium heat. Stir frequently until the sugar and butter are dissolved. Remove from the heat and pour over a warm cake.  
 
 
Servings Per Recipe:12 Calories: 79.6 % Daily Value * Protein: 0.1g Carbohydrates: 11.7g 4% Sugars: 11.6g Fat: 3.8g 6% Saturated Fat: 2.4g 12% Cholesterol: 10.2mg 3% Vitamin A Iu: 131.9IU 3% Vitamin C: 3.4mg 6% Folate: 2.2mcg 1% Calcium: 2mg Magnesium: 0.9mg Potassium:  15.1mg Sodium: 27.3mg 1% Calories From Fat: 34.6  
                             
                                 
                    
                      *Percent Daily Values are based on a 2,000 calorie diet.  Your daily values may be higher or lower depending on your calorie needs.
                                       
                    
                      **Nutrient information is not available for all ingredients.  Amount is based on available nutrient data.
                                       
                    
                      (-)Information is not currently available for this nutrient.  If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
                                        
                   
                  Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved 
                   
 
 
 
 
 
 | 
    
        
 
 
 
             
recipesfull.net
 
The best recipes today in the world, content ensures compliance with certified nutritional food standards.