Popular - Tips
Layers of raspberry, cream cheese and lime look like watermelon slices with chocolate chip 'seeds' in these tasty frozen pops.
Prep 35 mins Additional: 3hrs Total: 3hrs35 mins Servings: 16 Yield: 16 servings
Watermelon Pops
1 cup sugar
1 (3 ounce) package JELL-O Lime Flavor Gelatin
2 cups boiling water divided
Ice cubes
1 cup cold water divided
1 (3 ounce) package JELL-O Strawberry Flavor Gelatin
3 tablespoons miniature semi-sweet chocolate chips
4 ounces PHILADELPHIA Cream Cheese softened
1 ½ cups thawed COOL WHIP Whipped Topping
Tips Step 1 Mix 1/3 cup sugar and lime gelatin mix in medium bowl. Add 1 cup boiling water; stir 2 min. until completely dissolved. Add enough ice to 1/2 cup cold water to measure 3/4 cup. Add to lime gelatin; stir until ice is completely melted. Refrigerate 25 min. Step 2 Meanwhile repeat Step 1 using strawberry gelatin mix and omitting the refrigeration step. Pour into 16 (3-oz.) paper cups. Freeze 20 min. Stir 1/2 tsp. chocolate chips into gelatin in each cup. Step 3 Beat cream cheese and remaining sugar with mixer in medium bowl until well blended. Stir in COOL WHIP; spread over gelatin in cups. Step 4 Pour lime gelatin over cream cheese mixture. Insert wooden pop stick into gelatin in center of each cup. Freeze 3 hours or until firm. Remove pops from cups just before serving.
Servings Per Recipe:16 Calories: 133.5 % Daily Value * Protein: 1.5g 3% Carbohydrates: 24.7g 8% Dietary Fiber: 0.1g 1% Sugars: 23.4g Fat: 3.6g 6% Saturated Fat: 2.5g 13% Cholesterol: 7.9mg 3% Folate: 0.3mcg Calcium: 2.2mg Iron: 0.1mg Magnesium: 2.8mg 1% Potassium: 7.9mg Sodium: 75.6mg 3% Calories From Fat: 32.8
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Comparison based on the ESHA Research Database © 2018, ESHA Research, Inc.
|
recipesfull.net
Discover some of the finest recipes from around the world, crafted to bring delicious flavors straight to your home kitchen.
Disclaimer: All content on this website is for informational purposes only. For official dietary guidelines, allergen advice, or food safety standards applicable to your region, please consult directly with your local government health and food safety authorities (such as the FDA in the US or EFSA in Europe).