Kamikaze Shots for a Crowd
Fireman's Sour
Escarole Soup
Runza Burritos International
Simply Guacamole
Tamale Pie Pronto
Gyoza Sauce
Tunisian Lamb with Saffron (Keleya Zaara)
Shrimp Enchiladas Suizas
NuNu's and Hot Dogs
Chipotle Tilapia Tacos with Mango-Cilantro Salsa
Mushroom Port Wine Sauce
Vegetable Deer Soup
Nopalitos Con Papas
Lime and Galangal Butter Sauce
Bacon Blue Cheese Flat Iron Salad
Sambal Sauce
Simply Potatoes Cheesy Hash Browns
Meatballs Mexicana and Rice
Slow Cooker Machaca
Broiled Lobster Tails
Fiesta Conch
Grilled Salmon with Lemon Hazelnut Sauce
Salmon and Pesto with Rice
Crab with Stilton Cheese
Monkfish Provincial
Red Snapper Baked Alaska Style
Broiled Grouper with Creamy Crab and Shrimp Sauce
Chinese Fried Noodles
Roasted Vegetables and Puff Pastry
Chickpea Curry
Crab Fried Rice
Ukrainian Baba's Pork Roast
Swedish Cardamom Meatballs
Grandpa Harry's Holiday Punch
Liquor-Infused Chocolate Strawberries
Salmon with Tomatoes
Ravioli Lasagna
Peppermint Eggnog Punch
Vietnamese Dipping Sauce
Delicious Ham and Potato Soup
Stove Top Tofu Chili
Traditional Pfefferneusse
Banana Lumpia
Chicken Rollatina
Avocado Curry
Jackie's Lemongrass Ginger Chile Chicken and Rice
Troy's Korean Glazed Chicken Breast with Kimchee Fried Rice
Street-Market Fried Quesadillas
Slow Cooker Korean Roast (or Ribs)
Vegan Korean Tofu and Leek Barbeque
Korean-Style Braised (Slow Cooker) Baby Back Ribs
Korean Take-Out Rice Noodles (Vegan)
Roebuck's Russian Tea
Colombian Arepas
Moroccan Chicken Tagine with Caramelized Pears
Buffalo Chicken Quesadillas
Thai Chicken Thigh Bake
Full-of-Veggies Burritos
Vegan Sweet Potato and Bean Burritos
Bombay Breakfast Potatoes
Cube Steaks Parmigiana with Fresh Tomato Sauce
Nonna's Artichokes
Torsk