Jackfruit Shawarma
Campfire Curried Vegetable Packs
Stuffed Chicken Thighs with Roasted Potatoes and Carrots
Rice Milk
Mille Feuille (Napoleon Pastry Sheets)
Flavored Baking Chips
Slow Cooker Cabbage Almost Rolls
Chopped Steak
Coconut Quinoa with Harissa-Roasted Sweet Potatoes
Spicy Chicken and Hominy Mexican Soup
Skillet Chickpeas and Broccoli Rice
Silpancho from Cochabamba, Bolivia
Hearty Vegetarian Cashew Potatoes
Bulgogi Beef (Korean-Style Barbecue)
Chef John's Classic Guacamole
Ground Turkey Taco Meat
Queso Blanco
Mango, Coconut, and Chia Seed Pots
Harissa Chicken
Chicken Tagine with Couscous
Orzo Pasta Salad
Ranch, Bacon, and Parmesan Pasta Salad
Red, White, and Blueberry Shortcake
Red, White, and Blueberry Fruit Salad
Spicy Chipotle Grilled Shrimp
Roast Duck Legs With Red Wine Sauce
Broiled Summer Squash With Radish
Mediterranean Chicken and Orzo Salad In Red Pepper Cups
Baby Zucchini Salad
Liz's Banana Bars
Pomodoro Pasta Sauce
Peach and Poppy Seed Bread
Whiskey Mojo Marinade
Julie's Famous Macaroni and Cheese
Apricot Chutney
Princess Cookies
Grandma Earhart's Pepper Pot Casserole
Banana Wake-Up Bars
Real Strawberry Cupcakes
Flag Cake
Jonagold's Chicken Vindaloo
Herb Samgyupsal (Korean Grilled Pork Belly)
Citrus-Braised Pork
Roasted Eggplant Pastitsio
Eggnog Bread Pudding with Coquito Sauce
Chef John's Chicken Spaghetti
Cream Puff Crack Buns (Choux au Craquelin)
Easy Beef Samosas
Traditional Beef Samosas
Vegetable Samosas with Potatoes and Peas
Chicken Wings with Hoisin Sauce and Honey
Indonesian Ratatouille with Tempeh
Neapolitan Struffoli
Turkish Stuffed Eggplant (Karniyarik)
Peruvian Alfajores with Manjar Blanco
Pastel de Choclo
Pakistani Lamb Chops
Indian Curried Chicken Thighs
Slow Cooker Chicken Massaman Curry
Kid-Friendly Chicken Katsu
White Chocolate Biscotti
Vietnamese Coconut-Caramel Shrimp (Tom Rim)