2-Ingredient Strawberry Sorbet Recipe

Recipesfull introduces to you: Ice Cream Recipes. (2-Ingredient Strawberry Sorbet Recipe). An easy yet tasty strawberry sorbet to make.

Brief

Prep 5 mins

Additional: 2hrs

Total: 2hrs5 mins

Servings: 2

Yield: 2 servings

2-Ingredient Strawberry Sorbet Recipe

Ingredients

2 cups frozen strawberries

¼ cup sweetened condensed milk

Strawberry Ice Cream

Dessert

Directions

Step 1

Put strawberries and condensed milk in a high-powered blender (such as Vitamix®). Blend stopping occasionally to scrape down the sides of the blender with a spatula until completely smooth.

Step 2

Transfer into a freezer container and freeze for 2 hours.

Nutritional Information

2-Ingredient Strawberry Sorbet Recipe

Servings Per Recipe:2

Calories: 200.1

% Daily Value *

Protein: 4g 8%

Carbohydrates: 41g 13%

Dietary Fiber: 4.6g 19%

Sugars: 30.9g

Fat: 3.6g 6%

Saturated Fat: 2.1g 11%

Cholesterol: 13mg 4%

Vitamin A Iu: 201.6IU 4%

Niacin Equivalents: 2mg 15%

Vitamin B6: 0.1mg 5%

Vitamin C: 92mg 153%

Folate: 41.8mcg 10%

Calcium: 144mg 14%

Iron: 1.7mg 10%

Magnesium: 34.3mg 12%

Potassium: 469mg 13%

Sodium: 53mg 2%

Thiamin: 0.1mg 8%

Calories From Fat: 32.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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