Instant Pot Salt and Vinegar Boiled Peanuts Recipe

Recipesfull introduces to you: Popular Recipes. (Instant Pot Salt and Vinegar Boiled Peanuts Recipe). I've made Cajun boiled peanuts many times over the years but was wanting to do something different this time. While trying to come up with something, I looked over and saw a bag of salt and vinegar potato chips and thought... why not? Making boiled peanuts in the Instant Pot® is as easy as 1-2-3. Pour them in and walk away. No more babysitting the pot of boiling water on the stove.

Brief

Prep 5 mins

Cook: 2hrs10 mins

Additional: 8hrs20 mins

Total: 10hrs35 mins

Servings: 16

Yield: 1 pound

Instant Pot Salt and Vinegar Boiled Peanuts Recipe

Ingredients

2 cups distilled white vinegar

2 cups water

⅓ cup sea salt

1 pound raw Virginia peanuts in shells

Appetizer and Snack

Directions

Step 1

Whisk vinegar water and salt in a large bowl. Add peanuts and stir to coat. Transfer mixture to a gallon-sized plastic zip-top bag and let sit for 8 hours or overnight.

Step 2

Pour bag of peanuts and liquid into a multi-functional pressure cooker (such as Instant Pot®). Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 120 minutes. Allow 10 to 15 minutes for pressure to build.

Step 3

Release pressure using the natural-release method according to manufacturer's instructions about 20 minutes. Unlock and remove the lid.

Nutritional Information

Instant Pot Salt and Vinegar Boiled Peanuts Recipe

Servings Per Recipe:16

Calories: 161.5

% Daily Value *

Protein: 7.3g 15%

Carbohydrates: 4.6g 2%

Dietary Fiber: 2.4g 10%

Sugars: 1.1g

Fat: 14g 22%

Saturated Fat: 1.9g 10%

Niacin Equivalents: 4.6mg 35%

Vitamin B6: 0.1mg 6%

Folate: 68.1mcg 17%

Calcium: 27.7mg 3%

Iron: 22.2mg 123%

Magnesium: 75.5mg 27%

Potassium: 214.6mg 6%

Sodium: 1766mg 71%

Thiamin: 0.2mg 18%

Calories From Fat: 125.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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