Simple Slow Cooker Pinto Beans and Ham Recipe

Recipesfull introduces to you: Baked Bean Recipes. (Simple Slow Cooker Pinto Beans and Ham Recipe). This is my simple version of pinto beans and ham. It's just a basic recipe with no frills. My husband always enjoys this version. Serve with cornbread.

Brief

Prep 10 mins

Cook: 8hrs5 mins

Additional: 1hr

Total: 9hrs15 mins

Servings: 8

Yield: 8 servings

Simple Slow Cooker Pinto Beans and Ham Recipe

Ingredients

14 cups water

divided

2 cups dried pinto beans

1 ham bone with meat

1 large red onion

chopped

2 teaspoons garlic

minced

1 teaspoon ham base (such as Better than Bouillon®)

1 dash hot pepper sauce (such as Tabasco®)

or to taste

1 pinch salt and ground black pepper to taste

Side Dish

Directions

Step 1

Bring 8 cups water and pinto beans to a boil in a large pot. Remove pot from heat cover and let stand for 1 hour. Drain and rinse before using.

Step 2

Transfer pinto beans to a slow cooker. Add ham bone red onion minced garlic and ham base. Pour in remaining 6 cups of water or enough to cover the beans.

Step 3

Cool on Low until beans are tender about 8 hours.

Step 4

Remove the ham bone shred meat and add back to the beans. Discard the bone. Serve hot seasoned with hot sauce salt and pepper.

Nutritional Information

Simple Slow Cooker Pinto Beans and Ham Recipe

Servings Per Recipe:8

Calories: 178

% Daily Value *

Protein: 10.7g 21%

Carbohydrates: 32.4g 10%

Dietary Fiber: 7.8g 31%

Sugars: 2g

Fat: 0.7g 1%

Saturated Fat: 0.1g 1%

Vitamin A Iu: 0.6IU

Niacin Equivalents: 2.6mg 20%

Vitamin B6: 0.3mg 16%

Vitamin C: 4.7mg 8%

Folate: 256.9mcg 64%

Calcium: 72.8mg 7%

Iron: 2.5mg 14%

Magnesium: 91.1mg 33%

Potassium: 708.9mg 20%

Sodium: 184.4mg 7%

Thiamin: 0.3mg 27%

Calories From Fat: 6.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.