Tuna Cheese Mac Recipe

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.

In a saucepan over medium heat combine cheddar cheese milk butter cottage cheese and sour cream; stir until melted.

Pour cooked noodles into the cheese mixture and stir until well mixed. Stir in canned tuna and green peas; heat thoroughly.