Spicy Salmon with Caramelized Onions
Kristy's Spicy Mustard
Spanikopita
Kevin's Toasted Honey Wheat Berry Bologna and Egg Sandwich
Carrot Fennel Mystery Soup
Chinese-Style Baby Bok Choy with Mushroom Sauce
Country Fried Steaks with Sweet Onion Gravy
Grilled Sweet Onions
Grilled BBQ Meatloaf
Zucchini Orzo
Quinoa Vegetable Medley
Ukrainian Beet Green Cabbage Rolls
Beet Greens and Baby Spinach with Red Kidney Beans
Real Fig Preserves
Noodle Kugel (Dairy)
Festive Mincemeat Pastries
My Own Mincemeat Pie Filling
Portobello Pesto Egg Omelette
Simple and Amazing Peanut Butter-Chocolate Fudge
Maple Walnut Brittle
Veggie Spring Rolls with Thai Mango Dipping Sauce
Baba Ghanoush from Reynolds Wrap
Stinging Nettle Pesto
Gluten-Free Boxed Cake Mix Replacer
Paleo Cauliflower Rice Frittata
Paleo Zucchini Oatless Oatmeal
Avocado Toast (Vegan)
Vegan Tofu Tacos
Whole Fish Fried with Basil and Chiles
Tom Byoo (Sour Fish Soup)
Chile Crab
Sambal Belacan
Sangrita Fresca (Mexican Sangrita)
Saltimbocca di Pollo alla Romana (Prosciutto-Stuffed Chicken Breast Roulades)
Riso Venere ai Gamberetti e Zucchini (Venus Black Rice with Prawns and Zucchini)
Tiramisu al Marsala
Bruschette al Lardo di Colonnata
Polpette di Patate Fritte (Potato and Prosciutto Fritters)
German Chocolate Cheesecake Swirl Cake
Starbucks Pumpkin Bread
Better-Than-Starbucks Blueberry Pound Cake
Coconut, Yam, and Leek Soup
Meyer Lemon Curd