Deep Dish Alfredo Pizza

In a bowl mix the water oil and yeast. Stir in the flour. Roll into a ball and transfer to a well-oiled bowl. Allow to rise 1 hour in a warm location or until doubled in size.

Thoroughly grease a deep dish pizza pan. Punch down dough and transfer to the pan. Cover dough with a cloth and allow crust to rise 25 minutes until puffy.

Preheat oven to 450 degrees F (230 degrees C).

In a saucepan over low heat mix the cream butter and cream cheese stirring constantly until melted and well-blended. Mix in Parmesan cheese and garlic powder. Continue to cook and stir 15 minutes or until Parmesan is lightly browned. Spread over the pizza crust. Top with mozzarella cheese.

Bake 35 minutes in the preheated oven until crust is lightly browned.