Roasted Potato Pizza Slices

Best Cheese Pizza - Pizza

Yummy snack or use as appetizers.

Brief

Prep 15 mins

Cook: 30 mins

Total: 45 mins

Servings: 12

Yield: 12 servings

Roasted Potato Pizza Slices

Ingredients

3 medium potatoes

cut into 1/4-inch slices

1 tablespoon vegetable oil

1 (14 ounce) jar pizza sauce

1 green bell pepper

chopped

1 onion

chopped

2 fresh mushrooms

chopped

1 (3 ounce) package sliced pepperoni

1 (16 ounce) package shredded mozzarella cheese

Butternut Squash Pizzas with Rosemary

Pizza

Directions

Step 1

Preheat oven to 425 degrees F (220 degrees C). Cover a baking sheet with aluminum foil. Lightly grease the foil.

Step 2

Arrange the potato slices on the prepared baking sheet and drizzle with oil. Bake 20 minutes in the preheated oven.

Step 3

Remove potatoes from heat and turn. Drizzle with sauce and top with green pepper onion mushrooms and pepperoni. Top with mozzarella cheese.

Step 4

Return topped potatoes to the oven and continue baking 10 minutes or until cheese is melted.

Nutritional Information

Roasted Potato Pizza Slices

Servings Per Recipe:12

Calories: 204

% Daily Value *

Protein: 12.7g 25%

Carbohydrates: 14.9g 5%

Dietary Fiber: 2g 8%

Sugars: 2.6g

Fat: 10.4g 16%

Saturated Fat: 5.1g 25%

Cholesterol: 31.7mg 11%

Vitamin A Iu: 375.5IU 8%

Niacin Equivalents: 3.6mg 28%

Vitamin B6: 0.2mg 15%

Vitamin C: 22.4mg 37%

Folate: 15.5mcg 4%

Calcium: 317.4mg 32%

Iron: 0.9mg 5%

Magnesium: 24.6mg 9%

Potassium: 316mg 9%

Sodium: 531.6mg 21%

Thiamin: 0.1mg 9%

Calories From Fat: 93.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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