Banana Cinnamon Roll Casserole Recipe

Recipesfull introduces to you: Egg Recipes. (Banana Cinnamon Roll Casserole Recipe). A new version of French toast casserole. I had some left over cinnamon rolls that had become stale and still wanted to use them so I came up with this recipe and it was a huge hit at my Sunday brunch.

Brief

Prep 15 mins

Cook: 1hr

Additional: 1hr10 mins

Total: 2hrs25 mins

Servings: 8

Yield: 4 cinnamon rolls

Banana Cinnamon Roll Casserole Recipe

Ingredients

4 large stale cinnamon rolls

1 ½ cups milk

5 eggs

2 teaspoons vanilla extract

2 teaspoons ground cinnamon

2 bananas

divided

½ cup brown sugar

Fried Egg Sandwich

Breakfast and Brunch

Directions

Step 1

Slice cinnamon rolls into 1-inch squares. Whisk milk eggs vanilla extract and cinnamon together in a bowl.

Step 2

Slice 1 banana and layer on bottom of a 9x13-inch baking dish; top with brown sugar. Layer cinnamon roll squares on top of banana. Pour egg mixture over cinnamon rolls; press cinnamon rolls with a spatula to allow egg mixture to fully coat. Cover with aluminum foil and refrigerate until egg mixture is absorbed 1 hour to overnight.

Step 3

Preheat oven to 375 degrees F (190 degrees C).

Step 4

Bake in preheated oven until firm about 50 minutes. Remove aluminum foil and bake until golden brown about 10 minutes more. Remove from oven and let stand for 10 minutes. Slice remaining banana and place on top to serve.

Nutritional Information

Banana Cinnamon Roll Casserole Recipe

Servings Per Recipe:8

Calories: 305

% Daily Value *

Protein: 8.4g 17%

Carbohydrates: 44.3g 14%

Dietary Fiber: 2.1g 8%

Sugars: 19.5g

Fat: 10.9g 17%

Saturated Fat: 2.9g 14%

Cholesterol: 147.3mg 49%

Vitamin A Iu: 348.5IU 7%

Niacin Equivalents: 2.5mg 19%

Vitamin B6: 0.2mg 14%

Vitamin C: 3.5mg 6%

Folate: 44.6mcg 11%

Calcium: 118.7mg 12%

Iron: 1.5mg 8%

Magnesium: 25.5mg 9%

Potassium: 284.5mg 8%

Sodium: 225.8mg 9%

Thiamin: 0.2mg 19%

Calories From Fat: 98.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.