Hot Fruit Salad Recipe

Recipesfull introduces to you: Fruit Salad Recipes. (Hot Fruit Salad Recipe). This is a great hot salad to serve on a cold night. This tastes great with any dish and can be changed according to your tastes.

Brief

Prep 10 mins

Cook: 1hr30 mins

Total: 1hr40 mins

Servings: 12

Yield: 12 servings

Hot Fruit Salad Recipe

Ingredients

1 (20 ounce) jar chunky applesauce

1 (21 ounce) can cherry pie filling

1 (15 ounce) can sliced peaches

drained

1 (11 ounce) can mandarin orange segments

drained

1 (8 ounce) can pineapple chunks

½ cup brown sugar

1 teaspoon ground cinnamon

Jenny Allen's Fruit Salad

Salad

Directions

Step 1

Pour the applesauce cherry pie filling sliced peaches mandarin oranges pineapple brown sugar and cinnamon into a slow cooker. Cover and cook on Low setting for 90 minutes.

Nutritional Information

Hot Fruit Salad Recipe

Servings Per Recipe:12

Calories: 148.5

% Daily Value *

Protein: 0.7g 2%

Carbohydrates: 37.7g 12%

Dietary Fiber: 1.7g 7%

Sugars: 22.2g

Fat: 0.1g

Vitamin A Iu: 474.9IU 10%

Niacin Equivalents: 0.6mg 5%

Vitamin B6: 0.1mg 4%

Vitamin C: 14.2mg 24%

Folate: 5.8mcg 2%

Calcium: 23.9mg 2%

Iron: 0.5mg 3%

Magnesium: 13.7mg 5%

Potassium: 201.8mg 6%

Sodium: 15.3mg 1%

Thiamin: 0.1mg 6%

Calories From Fat: 0.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.