Sandy's Simple Spring Lettuce Salad Recipe

Recipesfull introduces to you: Popular Recipes. (Sandy's Simple Spring Lettuce Salad Recipe). Lemon juice combines with mild rice vinegar in a dressing that's both sprightly and slightly sweet to dress young, tender lettuces.

Brief

Prep 10 mins

Total: 10 mins

Servings: 8

Yield: 16 cups

Sandy's Simple Spring Lettuce Salad Recipe

Ingredients

1 shallot

finely chopped

1 ½ teaspoons honey

1 teaspoon Dijon mustard

¼ teaspoon salt

¼ cup extra-virgin olive oil

2 tablespoons fresh lemon juice

2 tablespoons rice vinegar

16 cups arugula

Salad

Directions

Step 1

Combine shallot honey mustard and salt in a jar with a lid; add olive oil lemon juice and vinegar. Cover jar with lid and shake until dressing is thickened.

Step 2

Place arugula in a bowl and drizzle dressing over greens; toss to coat.

Nutritional Information

Sandy's Simple Spring Lettuce Salad Recipe

Servings Per Recipe:8

Calories: 83.3

% Daily Value *

Protein: 1.2g 2%

Carbohydrates: 4.1g 1%

Dietary Fiber: 0.7g 3%

Sugars: 2.3g

Fat: 7.3g 11%

Saturated Fat: 1g 5%

Vitamin A Iu: 1024.3IU 21%

Niacin Equivalents: 0.2mg 1%

Vitamin B6: 0.1mg 3%

Vitamin C: 8.2mg 14%

Folate: 41.4mcg 10%

Calcium: 66.7mg 7%

Iron: 0.7mg 4%

Magnesium: 20.4mg 7%

Potassium: 173.9mg 5%

Sodium: 99.9mg 4%

Calories From Fat: 65.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.