Strawberry Avocado Salad

Recipesfull introduces to you: Low Sodium Recipes. (Strawberry Avocado Salad). I have served this countless times and I am always asked for the recipe, I also use this dressing on many other salads. Enjoy

Brief

Prep 15 mins

Total: 15 mins

Servings: 2

Yield: 2 servings

Strawberry Avocado Salad

Ingredients

2 tablespoons white sugar

2 tablespoons olive oil

4 teaspoons honey

1 tablespoon cider vinegar

1 teaspoon lemon juice

2 cups torn salad greens

1 avocado - peeled

pitted and sliced

10 strawberries

sliced

½ cup chopped pecans

Pat's Mushroom Saute

Diet and Healthy

Directions

Step 1

In a small bowl whisk together the sugar olive oil honey vinegar and lemon juice. Set aside.

Step 2

Place the salad greens in a pretty bowl and top with sliced avocado and strawberries. Drizzle dressing over everything then sprinkle with pecans. Refrigerate for up to 2 hours before serving or serve immediately.

Nutritional Information

Strawberry Avocado Salad

Servings Per Recipe:2

Calories: 610.1

% Daily Value *

Protein: 6.1g 12%

Carbohydrates: 44g 14%

Dietary Fiber: 12g 48%

Sugars: 30g

Fat: 50g 77%

Saturated Fat: 5.9g 29%

Vitamin A Iu: 1666.6IU 33%

Niacin Equivalents: 3.7mg 28%

Vitamin B6: 0.4mg 25%

Vitamin C: 55.8mg 93%

Folate: 166.6mcg 42%

Calcium: 74.5mg 7%

Iron: 2.4mg 14%

Magnesium: 87mg 31%

Potassium: 892.4mg 25%

Sodium: 22.9mg 1%

Thiamin: 0.3mg 32%

Calories From Fat: 449.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.