Vanilla Frozen Yogurt

Low Calorie - Diet and Healthy

This frozen yogurt is so much easier than homemade ice cream! Just so you know, this freezes a lot quicker than ice cream. Also, if you want tart frozen yogurt, feel free to decrease the sugar!

Brief

Prep 5 mins

Additional: 5hrs

Total: 5hrs5 mins

Servings: 6

Yield: 3 cups

Vanilla Frozen Yogurt

Ingredients

3 cups nonfat Greek yogurt

⅔ cup white sugar

1 teaspoon vanilla extract

Rice Cooker Oats

Diet and Healthy

Directions

Step 1

Stir the yogurt sugar and vanilla extract together until the sugar has dissolved. Cover. Refrigerate 1 hour.

Step 2

Pour the chilled mixture into an ice cream maker and freeze according to manufacturer's directions until it reaches \soft-serve\ consistency. Transfer to a one- or two-quart plastic container with a lid; cover surface with plastic wrap and seal. For best results frozen yogurt should ripen in the freezer for at least 2 hours or overnight.

Nutritional Information

Vanilla Frozen Yogurt

Servings Per Recipe:6

Calories: 148.6

% Daily Value *

Protein: 9.8g 20%

Carbohydrates: 26.8g 9%

Sugars: 26.8g

Calcium: 0.3mg

Magnesium: 0.1mg

Potassium: 1.5mg

Sodium: 41.7mg 2%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.