Colorado Buffalo Chili Recipe

Recipesfull introduces to you: Chili Recipes. (Colorado Buffalo Chili Recipe). This spicy chili recipe uses ground buffalo. To step up the heat, use different peppers and experiment with the seasonings. This gets even better if you let it sit overnight. The chili is so good you'll need to find another way to use up your cheese and crackers.

Brief

Prep 30 mins

Cook: 8hrs10 mins

Total: 8hrs40 mins

Servings: 6

Yield: 6 servings

Colorado Buffalo Chili Recipe

Ingredients

1 pound ground buffalo

½ teaspoon ground cumin

1 pinch cayenne pepper

or to taste

1 (10 ounce) can diced tomatoes with green chiles

1 (10.75 ounce) cantomato soup

1 (14.5 ounce) can kidney beans

drained

1 (15 ounce) can chili beans

drained

½ medium onion

chopped

½ teaspoon minced garlic

1 Anaheim chile pepper

chopped

1 poblano chile pepper

chopped

2 tablespoons chili powder

1 teaspoon red pepper flakes

1 ½ teaspoons ground cumin

½ teaspoon cayenne pepper

salt and ground black pepper to taste

Soup, Stew and Chili

Directions

Step 1

Brown the buffalo in a skillet over medium heat; season with 1/2 teaspoon cumin and 1 pinch cayenne pepper or to taste. Drain excess grease.

Step 2

Combine the buffalo tomatoes with green chiles tomato soup kidney beans chili beans onion garlic Anaheim chile pepper poblano chile pepper chili powder red pepper flakes 1 1/2 teaspoons cumin 1/2 teaspoon cayenne pepper salt and black pepper in a slow cooker. Cover and cook on Low overnight or 8 hours.

Nutritional Information

Colorado Buffalo Chili Recipe

Servings Per Recipe:6

Calories: 218.8

% Daily Value *

Protein: 22.3g 45%

Carbohydrates: 29.8g 10%

Dietary Fiber: 9.9g 40%

Sugars: 3.8g

Fat: 2.8g 4%

Saturated Fat: 0.6g 3%

Cholesterol: 39mg 13%

Vitamin A Iu: 1553.9IU 31%

Niacin Equivalents: 2.7mg 21%

Vitamin B6: 0.5mg 29%

Vitamin C: 30.5mg 51%

Folate: 19mcg 5%

Calcium: 76.7mg 8%

Iron: 4.5mg 25%

Magnesium: 30.6mg 11%

Potassium: 630.6mg 18%

Sodium: 725.5mg 29%

Thiamin: 0.2mg 17%

Calories From Fat: 25.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.