Vegan Banana Ice Cream Recipe

Recipesfull introduces to you: Popular Recipes. (Vegan Banana Ice Cream Recipe). This is a simple recipe for vegan ice cream. It satisfies my sweet tooth without any diary products or added sugar. Yum!

Brief

Prep 10 mins

Total: 10 mins

Servings: 2

Yield: 2 servings

Vegan Banana Ice Cream Recipe

Ingredients

2 large frozen bananas

cut into small chunks

1 cup unsweetened almond milk

1 tablespoon chopped pecans

1 pinch ground cinnamon

or to taste

Dessert

Directions

Step 1

Blend bananas almond milk pecans and cinnamon together in a blender or food processor until smooth and creamy.

Nutritional Information

Vegan Banana Ice Cream Recipe

Servings Per Recipe:2

Calories: 179.6

% Daily Value *

Protein: 2.4g 5%

Carbohydrates: 36.2g 12%

Dietary Fiber: 4.7g 19%

Sugars: 20.5g

Fat: 4.4g 7%

Saturated Fat: 0.4g 2%

Vitamin A Iu: 357IU 7%

Niacin Equivalents: 1.2mg 9%

Vitamin B6: 0.5mg 32%

Vitamin C: 11.9mg 20%

Folate: 28mcg 7%

Calcium: 121mg 12%

Iron: 0.7mg 4%

Magnesium: 50mg 18%

Potassium: 600mg 17%

Sodium: 81.3mg 3%

Thiamin: 0.1mg 9%

Calories From Fat: 39.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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