Pineapple Cranberry Chicken Recipe

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Brief

Prep 5 mins

Cook: 40 mins

Total: 45 mins

Servings: 8

Yield: 8 servings

Pineapple Cranberry Chicken Recipe

Ingredients

4 pounds skinless

boneless chicken breast halves

1 (16 ounce) can whole cranberry sauce

1 (20 ounce) can crushed pineapple

drained

½ teaspoon ground cinnamon

Meat and Poultry

Directions

Step 1

Preheat oven to 375 degrees F (190 degrees C).

Step 2

Place chicken in a lightly greased 9x13 inch baking dish and pierce with a fork. Layer cranberry sauce and pineapple over chicken and sprinkle with cinnamon.

Step 3

Cover dish and bake in the preheated oven for 25 minutes. Remove cover and bake for another 15 minutes or until chicken is cooked through (juices run clear).

Nutritional Information

Pineapple Cranberry Chicken Recipe

Servings Per Recipe:8

Calories: 373.5

% Daily Value *

Protein: 47.5g 95%

Carbohydrates: 31.9g 10%

Dietary Fiber: 1.4g 6%

Sugars: 23.7g

Fat: 5.5g 8%

Saturated Fat: 1.5g 8%

Cholesterol: 129.4mg 43%

Vitamin A Iu: 59IU 1%

Niacin Equivalents: 30.3mg 233%

Vitamin B6: 1mg 60%

Vitamin C: 6.7mg 11%

Folate: 9.6mcg 2%

Calcium: 34.1mg 3%

Iron: 1.8mg 10%

Magnesium: 54mg 19%

Potassium: 475.7mg 13%

Sodium: 125.4mg 5%

Thiamin: 0.1mg 11%

Calories From Fat: 49.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.