Pizza Fries

Best Cheese Pizza - Pizza

Pizza fries for dipping, snacking, and sharing. The cheese melts out a little, that is perfect. Cool, then dip into marinara and enjoy.

Brief

Prep 10 mins

Cook: 30 mins

Total: 40 mins

Servings: 12

Yield: 12 servings

Pizza Fries

Ingredients

1 (15 ounce) package double crust ready-to-use pie crusts (such as Pillsbury®)

½ cup marinara sauce

½ cup shredded mozzarella cheese

1 (8 ounce) package sliced pepperoni

1 teaspoon olive oil

1 pinch dried oregano

or to taste

Butternut Squash Pizzas with Rosemary

Pizza

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Roll pie crusts onto a work surface. Spread marinara onto 1 crust and top with mozzarella cheese and pepperoni.

Step 3

Brush the second pie crust with olive oil and sprinkle oregano over the oil. Lay crust oil-side up on top of the pepperoni layer. Cut pizza into 1x3-inch strips. Place strips on a baking sheet.

Step 4

Bake in the preheated oven until crust is lightly browned and cheese is melted about 30 minutes.

Nutritional Information

Pizza Fries

Servings Per Recipe:12

Calories: 281.1

% Daily Value *

Protein: 7.6g 15%

Carbohydrates: 16.4g 5%

Dietary Fiber: 1.5g 6%

Sugars: 1g

Fat: 20.4g 31%

Saturated Fat: 6.1g 30%

Cholesterol: 22.8mg 8%

Vitamin A Iu: 76.7IU 2%

Niacin Equivalents: 3.7mg 28%

Vitamin B6: 0.1mg 6%

Vitamin C: 0.4mg 1%

Folate: 27.8mcg 7%

Calcium: 47.7mg 5%

Iron: 1.3mg 7%

Magnesium: 11.6mg 4%

Potassium: 111mg 3%

Sodium: 549.1mg 22%

Thiamin: 0.2mg 19%

Calories From Fat: 183.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.