Spanish Garlic Shrimp on Skewers
Homemade Hummus with Olive Salsa
Herbed Quinoa and Chickpea Pilaf
Coquito – Coconut Eggnog
Coconut Shrimp Ceviche
Halibut Cakes (Croquettes)
Pina Colada Bars
Reinvented Zucchini Gratin
Cheesy Zucchini Gratin
Decadent Ozark Peach Turnovers
Insalata di Finocchi e Avocado (Fennel and Avocado Salad)
Finocchi al Gratin (Fennel Gratin)
Vegan Mini Doughnuts
Nutty Yogi Banana Muffins
Milk and Cookies Ice Pops
Power Cricket Crepes
Oat-Free and Gluten-Free Granola Bars (Clean Eating)
Baked Sweet Potato Coins
Fiesta Lime Chicken
Brazilian Chicken Stew (Galinha Ensopada)
Slow Cooker Posole with Pork and Chicken
Crustless Quiche Lori-iane
Slow Cooked Teriyaki Venison
Sweet and Savory Kale
Swimming Angels
Cabbage Veggie Cream Soup
Torta De Polenta
Roasted Curried Chicken with Couscous
Roasted Creole Potatoes
Authentic Chinese Steamed Fish
Stuffed Lobster for Two
Tex-Mex Quinoa Salad
Citrus-Ginger Roasted Beets and Carrots
Easy Banana Brownies
Fried Frog's Legs
Triple Orange Sour
Chicken, Spinach, and Potato Soup
Simple Vegan Icing
Byrdhouse Spinach Soup
Cinnamon-Curry Pecans
Bacon Wrapped Brown Sugar Smokies Dipping Sauce
Byrdhouse Easy Ginger Beef Sandwiches
Byrdhouse Mushroom Barley Pilaf