Kellie's Come-Back-For-More Ham
Strawberry Milkshake Supreme
Race Horse
Spicy Avocado and Lime Vinaigrette
Grilled Flat Iron Steak with Blue Cheese-Chive Butter
Basil-Lime Sorbet
Winter Root Vegetable Salad
My Grandma's Peanut Butter Fudge
Almond Bark Snacker
Stuffed Baked Sweet Potatoes with Pecans
Broiled Asparagus with Lemon Tarragon Dressing
Richard and Suzanne's Famous Red Beans and Sausage
Coconut Tapioca Pudding
Pecan Noodle Kugel
Ham and Pumpkin Satay
Pierogi from Granny
Mexican Chocolate Martini
Beef Pinwheels II
Adel's Red Wine Steak Marinade
Teatime Scones
Slow Cooker Lamb Chops
Spicy Chinese Cumin Lamb Skewers
Papa Wolf's Grilled Lamb Shoulder Chops
Lamb Kabob Marinade
Lamb Marinade
Oeufs Cocottes au Saumon (Baked Eggs with Smoked Salmon)
Moroccan Preserved Lemons
Majorcan Almond Cake
Swiss Almond Carrot Cake (Aargauer Rueblitorte)
Creamy Pasta with Asparagus and Prosciutto
Brazilian Brigadeiro-Filled Chocolate Easter Egg
Pastiera (Italian Easter Tart)
Rainbow Trout with Buttery Lemon-Caper Cream Sauce
Trout Almondine, High Desert Style
Sweet Potato Gnocchi with Sage-Butter Sauce
Copycat Chicken and Gnocchi Soup
Restaurant-Style Chicken and Gnocchi Soup
Baked Gnocchi With Tomato and Basil
Rice-Based Breakfast Bake
Tacros (Croissant Tacos)
Chocolate-Covered Mint Leaves
Baked Asparagus
Pasta with Asparagus, Goat Cheese, and Lemon