Ham, Garden Vegetable and Spring Mix Salad with Swiss Cheese
Fusilli with Grape Tomatoes and Sausage
Oven Brown Rice with Carrots and Mushrooms
Brown Rice and Corn Cakes
Swiss Chard, Sausage, Pasta, and Bean Casserole
Fennel Apple Salad
Chicken Capri Pasta
Salmon with Mustard-Cream Sauce
Tuscan Sausage and Chard Soup
Quinoa with Salmon and Swiss Chard
Easy Tandoori Chicken Pizza
Creamy Scalloped Potatoes
Beet and Carrot Cake
Country Frittata from Philadelphia Cooking Creme
Basmati Rice Pilaf
Lettuce-Free Salad
Shrimp, Jicama and Chile Vinegar Salad
Sweet and Sour Borscht Shooters
Crab and Artichoke Tarts
Frankenburgers
Manicotti Italian Casserole
Chombolini (Italian Anise Cake)
Pineapple-Rhubarb Pie
Fresh Fruit in Balsamic Pepper Syrup
Feta Artichoke Dip
Big E's BBQ Rub
Basic Beurre Blanc
Chocolate Sunset Smoothie
Thai Peanut Dressing
Kohlrabi with White Sauce
Big Smokey Burgers
Cucumber-Honeydew Smoothie
Roasted Red Pepper Tapenade
Summer Hummer
Grilled Montana Trout
Jesse's Ginger Salad Dressing
Spicy-Sweet Glazed Salmon
Maple Walnut Quick Bread
Sour Cream, Cucumber and Dill Dip
Lemon Drop III
Frozen Banana Margaritas
Eggplant with Almonds
Grilled Havarti and Ham